29Sep12, 我们一家要到June家做客, 就打算自制Konnyaku Jelly. 看着可以让小瓜和贝贝也一起帮忙准备. 首先, 材料真的很简单, Konnyaku Jelly粉, 白糖, 水果. 我买了罐头桃子. 我准备了矮凳子, 放了砧板, 拿了两把小刀, 就要他们两替我把桃子切小小块. 他们正忙着切桃子, 我就开始准备了. 煮开了水,把糖加入.等糖都溶了,加入Konnyaku Jelly粉然后搅拌. 把模型准备好, 把切好的桃子随意的放进, 然后把搅拌好的Konnyaku Jelly 倒进模里, 放进冰箱里.大概两小时就可以吃了! 这自制Konnyaku Jelly 过程让小瓜和贝贝都一起帮忙, 他们都很开心. 也让他们有机会锻炼切分桃子, 应用了Montessori Method里的practical life. ^_^
3rd Oct 06, i wanted to blog this wan tan mee stall quite some time ago.... this is my favourite wan tan mee stall in Seremban. :) I have been eating this wan tan mee stall since standard 2.... What is so special on this wan tan mee? The noddle is not too soft and the bbq roast pork(叉烧)is really nice. The side dish that i like to order is... the vegetable(油菜心)...the stall owner put the roast pork sauce into the vege and make the vege taste so nice...when you eat that time... you can feel the "grouk... grouk..." sound.... :) Anyhow, i think those people that can't really stand the "dirtiness" of the area.... maybe will not like it.... Wan Tan Mee (RM2.40) Vege (RM3 for 2 person) Address: Rahang (Near the Shell Petrol Station) Not sure the actual address :) Open Daily except Sunday 12.00pm - 3.00pm *Disclaimer: The opinions expressed here is based on my personal tastebuds.
Comments